ABOUT
Specialists in wine tourism planning and cultural projects development, we put our expertise to serve your projects.
Calice Hospitality is a consulting and engineering company specializing in the development of wine and tourism destinations. We offer a comprehensive range of services to our private and institutional clients, ranging from market and feasibility studies to positioning strategy, urban and architectural planning, and operational support for Wine Tourism, Culture, and Heritage. We leverage our expertise in project development and sustainable engineering to provide tailored solutions to meet your needs and objectives.
EXPERTISE
PROVEN
+100 references made by the team's consultants in France and internationally
CREATIVITY
ADVICE
Ability to propose innovative concepts combining market opportunities and operational imperatives
NETWORKS AND PARTNERS
A network of qualified partners to activate your projects: institutions, banks, funds, architects, etc.
OVERALL SUPPORT
From idea to execution, listening and proximity are at the heart of customer relations
OUR SERVICES
WINE TOURISM DESTINATIONS
Consulting I Project Management
Comprehensive support is essential to ensure the success of a wine tourism development project. Our team provides expertise throughout the development process, from initial market research to positioning strategy, and operational project assistance.
Our services include:
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Market and Economic Feasibility Studies
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Positioning and Marketing Strategies
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Masterplanning and Construction Management
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Classification of Wine Destinations
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Financing Search Support
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Operational support: Learning, Digital, CSR,...
TOURISM & TRAVEL
Masterplans I Governance I Promotion
Tourism and travel are crucial levers for the attractiveness of a territory. We rethink the identity, strategic positioning, and structuring of tourist offerings in destinations to reveal their full potential.
Our services include:
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Destination Strategies
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Feasibility Studies for Facilities
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Institutional Organization, Governance
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Promotion Strategies
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Tourism Future Outlook and Ecological Transition
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Workshops, Conferences, Training
CULTURE, HERITAGE & FESTIVALS
Audits I Strategies I Production
We define cultural and heritage strategies, and design events tailored to your destination to capitalize on an appealing identity. Whether you're a municipality, a producer, a festival, a venue, or a cultural organization, rely on our expertise to boost and enhance your projects.
Our services include:
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Cultural Development Strategies
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Cultural Facilities Audits and Reeingeniring
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Artistic Direction and Programming
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Business Development and Marketing
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Delegated Management and Production
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Research for Fundings (public/private)
OUR ACHIEVEMENTS IN MOTION...
AMO for the renovation of the Château de Saint-Aubin (winner of the Architecture & Landscapes Wine Tourism Trophy 2023)
Definition of the cultural and economic project for the operation of the Château d'Auvers-sur-Oise (advice to the DSP winner)
Design and production of the Rootstock Festival at Château de Pommard (2017 & 2018 editions)
AMO and launch of a 3,500-seat Arena in Niort (construction site monitoring, implementation of offers, marketing)
8TH GLOBAL CONFERENCE ON WINE TOURISM
UNWTO I September 2024, Yerevan, Armenia
Presentation by Charlotte Fougère for Calice Hospitality
Conclusions from the workshop "Wine Tourism and Culture: Creating Innovative Experiences," exploring development strategies for wine destinations that combine tradition and modernity in wine tourism.
THEY TRUSTED US
MEET THE TEAM
Charlotte Fougere
Founder of Calice Hospitality
Project Director
Wine tourism, Culture, Heritage
Graduate of Sciences Po Lille - Master in Politics, Economy and Society
Graduated from Sorbonne Paris - Master in Hotel Management and Tourism
Graduate of HEC - Digital Marketing Certification
Wine & Spirits Education Trust (WSET) Level. 2
Vice-President of the Climats de Bourgogne association - UNESCO
Inseec Bachelor lecturer
Stéphane Durand
Tourism & Territories Expert
Project manager
Voltere by Egis
Holder of a Bachelor's degree in Economics and a graduate of the Paris Institute of Political Studies, Stéphane Durand has more than 30 years of experience in France and internationally in the field of tourism development. He first worked in the marketing and sales departments of the Danone group, before becoming a consultant.
Calice Hospitality & Wines has developed a network of international partners with an extensive expertise in business development, marketing, architecture, brand design, IT systems, vineyard & cellar management, works supervision, and valuation. We organize the best development team to bring your ideas to life.
